How yummy is this? Roasted spicy chickpeas, griddled vegetables, healthy sprouting seeds and cottage cheese drizzled with lemon vinaigrette – a really colourful, filling and nutritious dinner for a special day. Print Serves: 2 Prep Time: 15 minutes Cook Time: 25…
Recipes
Steak and ‘Fries’ with Fennel and Orange Salad
by Shake It Up February 13, 2019We’ve used swede to make our healthy oven chips. It has far less calories than potatoes and sweet potatoes and is naturally sweet. The crisp, colourful salad is so refreshing at this time of year, and the pomegranate seeds look…Roast Turkey with All the Trimmings
by Shake It Up December 21, 2018This recipe specifies a family-sized turkey, which will provide enough meat to feed not only 4 people on Christmas Day (125g per serving) but also enough meat left over to feed 4 people for two more meals, e.g. cold on…Salmon en Croûte
by Shake It Up December 20, 2018This is a delicious way to enjoy salmon at Christmas, and using filo pastry sprayed with a mist of oil is healthier and fewer calories than the traditional puff pastry. The stem ginger and dill add a spicy sweetness to…Roast Stuffed Turkey Crown
by Shake It Up December 19, 2018If you don’t want all the hassle of cooking a whole turkey and eating the leftovers for days, a boned turkey crown is a good solution, especially if you prefer the white breast meat to the dark meat. And it…Thai Crab Cakes with Xmas Coleslaw
by Shake It Up December 18, 2018These aromatic crab cakes are a real treat and surprisingly quick and easy to prepare and cook. Don’t worry if you can’t find any fresh crab meat. Frozen works just as well, or even the canned. Print Serves: 4 Prep…
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